Product properties
Category of food product :
yogurtsName of the product :
Zott – Monte Maxi – Chocolate Hazelnut Pudding (last validated: Oct 2021)Name of the company :
ZottCountries of testing :
- Belgium
- Ireland
- Poland
Labelling information of the product
Country | Energy Value | Total Fat | Fat Sat | MUFA | PUFA | Total Carb | Sugar | Polyols | Protein | Salt | Fibre |
---|---|---|---|---|---|---|---|---|---|---|---|
Belgium | 813kJ/ 195kcal | 13.3g | 8.8g | / | / | 15.9g | 13.7g | / | 2.8g | 0.13g | / |
Ireland | 813kJ/ 195kcal | 13.3g | 8.8g | / | / | 15.9g | 13.7g | / | 2.8g | 0.13g | / |
Poland | 813kJ/ 195kcal | 13.3g | 8.8g | / | / | 15.9g | 13.7g | / | 2.8g | 0.13g | / |
Ingredient | Unit | Belgium | Ireland | Poland |
---|---|---|---|---|
Whole milk | % | 49 | 49 | 49 |
Low fat cocoa powder | % | 0.8 | 0.8 | 0.8 |
Hazelnut paste | % | 0.5 | 0.5 | 0.5 |
Chocolate powder | % | 0.5 | 0.5 | 0.5 |
Belgium | Ireland | Poland |
---|---|---|
Whole milk | Whole milk | Milk |
Cream | Cream | Cream |
Sugar | Sugar | Sugar |
Modified starch | Modified starch | Modified starch |
Low fat cocoa powder | Low fat cocoa powder | Low fat cocoa powder |
Hazelnut paste | Hazelnut paste | Ground hazelnuts |
Chocolate powder | Chocolate powder | Chocolate powder |
Thickeners: E407, E410 | Stabilisers: carrageenan | Thickeners: carrageenan |
Locust bean gum | Locust bean gum | |
Calcium citrate | Calcium citrate | Calcium citrate |
Flavourings | Flavourings | Flavourings |
We have no brand owner’s comment for now.
Results
The front-of-packs, nutrition values, and lists of ingredients have been compared.
Ingredients | Front-of-pack | |
---|---|---|
Identical | ||
Similar | ||
Different |
Medium
The lists of ingredients are similar and the nutritional values and the front-of-packs are identical. Therefore, the quality of the product is qualified as medium until further data collection.